Media

🌟 Masterclass Spotlight at APCA Bangalore 🌟 We are delighted to share highlights from an exceptional masterclass conducted by Chef Wei Loo Tan at APCA Bangalore. Chef Tan, the World Pastry Champion 2019 (Coupe du Monde de la Pâtisserie), is widely recognized as one of Asia’s finest pastry artists, known for his mastery in sugar art, modern French pastry, and chocolate displays. His philosophy of “taste before style” continues to inspire pastry professionals across the globe. We are proud to be associated with such inspiring talent and thankful to APCA India for hosting a world-class learning experience for the pastry community in India.