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White Cheddar


Cheddar cheese, the most widely purchased and eaten cheese globally, is always made from cow’s milk. Cheddar cheese can range from mild to sharp, depending on the age of the cheese. Most cheddars are slightly salty and have a firm, yet creamy texture.

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We supply our products to a diversified customer base consisting of 5 star hotels, 4 star hotels, caterers, retail chains, restaurants and distributors spread across the world.